Nothing is more mesmerizing than a chilled watermelon on a hot summer day. The refreshing taste and vibrant color are all you need in that scorching heat. While it’s the perfect fruit to enjoy, you can add a versatile touch and save yourself from monotony. Changing how you eat or consume a specific food item changes the whole vibe of that fruit.
Some fruits can be challenging to experiment with, but Watermelon saves us from this. You can mold it into popsicles, smoothies, salads, and iced teas. In this blog, we discuss five recipes to improve your culinary experience. These recipes are interesting and easy to make with ingredients that are mostly present in your kitchen.
1. Watermelon Feta Salad
Salads are refreshing and nourishing in summer; with different combinations, you can try different salads and replenish your lost electrolytes through sweat and heat. Moreover, you don’t need to stand in front of the stove for long hours. It is easy to combine and nutritious at the same time. One of these salads is Watermelon Feta salad.
Ingredients:
- 4 cups of watermelon cubes
- 1 cup of feta cheese crumbles
- 1/4 cup of fresh mint leaves, chopped well
- Two tablespoons of extra virgin olive oil
- One tablespoon of balsamic glaze
- Salt and pepper to taste
Instructions:
- Put together the cubed Watermelon, crumbled feta cheese, and thinly sliced red onion in a large bowl.
- Drizzle the extra virgin olive oil over the mixture and toss gently to combine.
- Season with salt and pepper to taste.
- Transfer the salad to a serving platter and drizzle with balsamic glaze.
- Garnish with chopped mint leaves and serve immediately.
Tip: For an added twist, sprinkle some toasted nuts, like pine nuts or walnuts, over the salad for extra crunch.
2. Watermelon and Kiwi Popsicle
A popsicle in summer is a delight. It cools down the body and nourishes it with its powerful ingredients. People come up with a variety of popsicle recipes, but this one is healthy and nurtures your body. One such nurturing popsicle is a water and kiwi popsicle.
Ingredients:
- 1 cups of Watermelon
- ½ cup kiwi
- 2-3 tablespoons of honey
Instructions:
- In a blender, blend the Watermelon and strain it well using a filter.
- Separately blend kiwi and add it to the blended and strained Watermelon.
- Add honey according to your taste.
- Now take the popsicle mold, add some sliced kiwi, and add the Watermelon and kiwi mixture. Top it again with some slices of kiwi.
- Freeze it for around 8 hours or until solid.
To make it even more delightful, you can add Indian sherbet berries or blueberries to the mold. They add flavor and nourishment.
3. Watermelon Lemonade
Is it even summer if you have yet to try an excellent old conventional-style lemonade? Lemonade has been a summer tradition for centuries. This citrus fruit is high in vitamin C, an antioxidant that is good for the skin and the body.
Instructions:
- 2 cups of Watermelon
- 1/2 cup sugar or, according to taste
- 3-4 tablespoons of lemon juice
- 2 cups of water
Instructions:
- Add all the ingredients to a blender and blend it well
- Strain the blended mixture
- To a class, add some ice cubes and watermelon juice.
- Top it with two slices of lemon.
Tip: make this early in the morning and refrigerate it so that when you return from work or college, it is chilled and ready to be served. when you come back
4. Watermelon Salsa
Unlike all the sweet watermelon recipes, this is a little tangy one. Salsa cannot be missed. The following is a recipe you can cherish with some tortilla chips and enjoy the combination on a movie night at home on those extremely hot summer days.
Ingredients:
- 3 cups of diced Watermelon
- One cucumber, peeled and diced
- 1/2 red onion, diced
- One jalapeño pepper, seeded and minced
- 1/4 cup of fresh cilantro, chopped
- Juice of 1 lime
- Salt to taste
Instructions:
- Combine the diced Watermelon, cucumber, red onion, and jalapeño pepper in a large bowl.
- Add the chopped cilantro and lime juice and toss gently to combine.
- Season with salt to taste.
- Serve immediately with tortilla chips or as a topping for grilled fish or chicken.
Tip: You can include some diced mango or pineapple in the salsa for added sweetness.
5. Watermelon Iced Tea
Iced tea is a staple of hot summer days. Whether enjoyed at a backyard barbecue or as a midday pick-me-up, it remains a versatile and beloved drink. Iced tea is made in different ways. Below is a simple recipe for watermelon iced tea. You can still add your variation to it to bring out your version of iced tea.
Ingredients:
- 1 cup of boiling water
- One teabag of lemon green tea
- 1 cup of Watermelon
- Crushed ice cubes
- One tablespoon of lemon juice
- One tablespoon of honey
- A few mint leaves
Instructions:
- Take boiling water in a cup
- Add the tea bag, let it steep, and remove.
- In a blender, combine the Watermelon, crushed ice, lemon juice, honey, and mint leaves, and the cooled green tea
- Blend until smooth
- Pour into glasses and serve immediately with some ice cubes and lemon slices
Conclusion
Watermelon is a fruit that matches the vibe of summer. These five simple recipes can power up your watermelon game; it’s a refreshing fruit and a versatile kitchen must-have. These five easy recipes can explain how you can uniquely use this fruit. Next, Watermelon is not only refreshing and hydrating, but it’s also incredibly versatile. Your entire body thanks you for the sweet gesture when you consume it. So, next time you have a watermelon on hand, try one of these recipes and experience the delicious versatility of this summer favorite.
