Potato cheese balls
Potato cheese balls mix the creamy smoothness of mashed potatoes with the gooey richness of melted cheese to make a delicious appetiser or snack. While
Bread crumbs
Bread crumbs have a lengthy history, and it is thought that they originated in ancient Egypt. They were originally used to grind stale bread into
Aloo samosa
The Indian subcontinent is the birthplace of aloo samosa, a classic delicacy consumed throughout South Asia. The samosa is thought to have been introduced to
Pizza sauce recipe
The origin of pizza sauce may be traced back to Naples, Italy, the birthplace of pizza. Pizza sauce is a key component of traditional Neapolitan
Halwa poori recipe
Halwa poori is a popular breakfast or brunch meal from the Indian subcontinent, mainly from northern India and Pakistan. The meal is made up of
Cake rusk recipe
Cake rusks may be traced back to the Indian subcontinent, specifically India and Pakistan. Cake rusks are thought to have arisen as a result of
Besan ki barfi recipe
Chilli garlic chicken karahi is a classic Punjabi meal that combines both chilli and garlic. Besan ki barfi is an Indian dessert that originated in
Chocolate cupcake recipe
Chocolate cupcakes may be dated back to the twentieth century when the combination of chocolate and cupcakes became popular. Bakers and home chefs began experimenting
Gajar ka halwa ( carrot pudding)
Gajar ka halwa is a popular Indian dish that is also known as carrot halwa or carrot pudding. It originated in the Indian subcontinent, specifically
Naan Khatai recipe
The Indian subcontinent, notably India and Pakistan, is where Naan Khatai originated. It’s a delicious biscuit using Dutch and Persian baking skills. Ghee, wheat, sugar,